Research papers

Our scientists and engineers publish papers in a range of academic journals. This database provides you access to a list of their papers.

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4 results RTF

Title Title	Author(s) Author(s)	Year Year

Structure-function analyses of alkylhydroperoxidase D from Streptococcus pneumoniae reveal an unusual three-cysteine active site architecture Journal of Biological Chemistry Google Scholar RTF	Meng, Yanxiang, Sheen, Campbell R., Magon, Nicholas J., Hampton, Mark B., Dobson, Renwick C.J.	2020
Structure-function analyses of alkylhydroperoxidase D from Streptococcus pneumoniae reveal an unusual three-cysteine active site architecture Journal of Biological Chemistry Google Scholar RTF Meng, Yanxiang, Sheen, Campbell R., Magon, Nicholas J., Hampton, Mark B., Dobson, Renwick C.J. 2020
Analysis of sphingolipids, sterols, and phospholipids in human pathogenic Cryptococcus strains Journal of Lipid Research Google Scholar RTF	Singh, Ashutosh, MacKenzie, Andrew, Girnun, Geoffrey, Del Poeta, Maurizio	2017
Analysis of sphingolipids, sterols, and phospholipids in human pathogenic Cryptococcus strains Journal of Lipid Research Google Scholar RTF Singh, Ashutosh, MacKenzie, Andrew, Girnun, Geoffrey, Del Poeta, Maurizio 2017
Unique albumin with two silent substitutions (540Thr → Ala and 546Ala → Ser): Insights into how albumin is recycled Clinica Chimica Acta Google Scholar RTF	Brennan, Stephen O., Potter, Howard C., Sheen, Campbell R., George, Peter M.	2016
Unique albumin with two silent substitutions (540Thr → Ala and 546Ala → Ser): Insights into how albumin is recycled Clinica Chimica Acta Google Scholar RTF Brennan, Stephen O., Potter, Howard C., Sheen, Campbell R., George, Peter M. 2016
The impact of pH, salt concentration and heat on digestibility and amino acid modification in egg white protein Journal of Food Composition and Analysis Google Scholar RTF	Lassé, Moritz, Deb-Choudhury, Santanu, Haines, Stephen, Larsen, Nigel, Gerrard, Juliet A., Dyer, Jolon M.	2015
The impact of pH, salt concentration and heat on digestibility and amino acid modification in egg white protein Journal of Food Composition and Analysis Google Scholar RTF Lassé, Moritz, Deb-Choudhury, Santanu, Haines, Stephen, Larsen, Nigel, Gerrard, Juliet A., Dyer, Jolon M. 2015